Make Sunday Brunch on the Farm a tradition for your family & friends! At Pennings, we either grow or buy local produce, meats and cheeses as often as possible to assure a true farm-to-table style dining experience.
A well-crafted full brunch menu is available every Sunday, changing each week at the hand of our creative Executive Chef, Heather Kurosz.
Sunday Apr 24, 2016
10:00 AM - 1:00 PM EDT
Every Sunday from 10am-1pm
Pennings Farm
161 ST Route 94, Warwick, NY 10990
A la carte menu
Printed courtesy of www.warwickcc.org – Contact the Warwick Valley Chamber of Commerce for more information.
75 Main Street, Warwick, NY 10990 – (845) 986-2720 – info@warwickcc.org