Royal Icing 101 - Teens/Adults

• Level:  All skill levels welcome.  Teens and adults
• Tools/Materials: All tools and materials are included
• Description:  Students will learn:

1. How to make royal icing to decorate cookies, cupcakes and cakes
2. How to achieve different consistencies of royal icing
3. How to color royal icing 
4. Use of edible powder colors versus edible gel colors
5. How to transfer a design onto a cookie
6. Basic piping techniques
7. Basic painting techniques
8. Flooding technique

Chef Greeley will also share her sugar cookie recipe and discuss proper ways to bake sugar cookies

• Note: 

1. Tools provided for students to use during class only
2. Some tools may be available for purchase.  All credit cards accepted
3. Students please bring a container to take your projects home.  Cookies are approximately 5 inches wide